Bhavya Sharma +91-6378335398 | shbhavya05@gmail.com | Jaipur, Rajasthan, India Career Objective A passionate and dedicated Food Technology graduate eager to start a career at Novozymes. With strong academic knowledge and practical internship experience in food production, quality control, and sustainable packaging, I seek to grow in a collaborative and cutting-edge environment, leveraging my skills for the advancement of the industry. Training and Certifications - FOSTAC Advanced Training Level 1 - Food Safety and Management System - Quality Management System - Good Manufacturing Practices - Good Lab Practices Languages - English (Fluent) - Hindi (Fluent Oral, Functional Written) - Punjabi (Fluent) Strengths - Strong communication and teamwork - Time management and multitasking abilities - Attention to Detail - Adaptability Key Achievements - Authored a research paper on insect proteins, focusing on production technologies and biofunctional food applications. Passions - Listening to podcast - Writing - Reading - Art - Music Internship Experience Premier Alcobev Pvt. Ltd., Sansarpur Terrace, Himachal Pradesh (January 2024 – April 2024) - Conducted quality checks for rice used in alcohol production, evaluating moisture and protein content, starch content, and grain size. - Monitored alcohol production process, including cell count in yeast, alcohol strength, and quality control. - Managed bottling, labeling, and packaging to ensure compliance with industry standards. Shreeoswal Seeds and Chemicals Ltd., Neemuch, Madhya Pradesh (May 2023 – June 2023) - Extracted psyllium husk from psyllium seeds through milling and performed quality control to ensure product compliance with fiber content standards. - Conducted packaging in moisture-resistant containers, ensuring product quality and sustainability. Dhanuka Soya Ltd., Neemuch, Madhya Pradesh (May 2022 – July 2022) - Involved in the production of soybean oil and soy chunks, including packaging and quality control. - Conducted regular tests to measure nutraceutical content and prevent contamination, adhering to industry safety protocols. Education Amity University, Noida, UP B.Tech Food Technology (Honor’s) 2020 - 2024 CGPA: 8.32 S.V.M. Public School, Jaipur, Rajasthan 12th Standard, 2020 – 75% 10th Standard, 2018 – 86%