About the Role
• Operate and monitor equipment and machinery in the process/syrup room for the production of carbonated soft drinks (CSD) and juice products.
• Follow standard operating procedures (SOPs) to ensure accurate and efficient processing of ingredients and materials.
• Measure and mix ingredients according to specified recipes and formulas to achieve the desired flavor, consistency, and quality.
• Monitor and adjust process parameters, such as temperature, pressure, flow rates, and ingredient ratios, to maintain product quality and meet production targets.
Requirements
Qualifications
- Experience: 5+ Years
Skills & Languages
analytics Market & Role Insights
trending_up In-Demand Companion Skills
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payments Estimated Market Compensation
100 comparable listingsMarket Median: ₹34,500. Range reflects the 25th to 75th percentile of similar active roles on Jobsfiy.
Education Details
Minimum Education
ITI
Benefits & Perks
- Company retreats
Life at Varun Beverages
